Buffalo Chicken Mac & Cheese

Classic Macaroni and Cheese (with a little less cheese and no added butter) and made gluten free with Brown Rice macaroni pasta, but with all the great flavor you grew up with, with our minimally processed Buffalo Chicken on top! This meal is a little spicy from the Cayenne sauce 

For best results, keep frozen until use. Both film and tray are microwave safe.

Contains: Milk, Eggs
 

Microwave: Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated.

Oven: Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes.

Stovetop: Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.