Broc 'n' Chix Alfredo

Tender chicken breast and broccoli florets are tossed with Gemelli pasta in a rich, creamy Alfredo sauce and finished with Parmesan cheese. It's a comforting take on a familiar Italian favorite, with plenty of creamy, cheesy flavor in every forkful.

INGREDIENTS: CHICKEN BREAST (BONELESS, SKINLESS CHICKEN BREASTS WITH RIB MEAT, WATER, MODIFIED FOOD STARCH, SEASONING [MALTODEXTRIN, SALT, SUGAR, FLAVORS, VEGETABLE STOCK (CARROT, ONION, CELERY), CARROT POWDER, GARLIC POWDER], VINEGAR, SODIUM PHOSPHATES, SALT), GEMELLI PASTA (SEMOLINA WHEAT), BROCCOLI, PARMESAN (MILK, CHEESE CULTURES, SALT, ENZYMES), ALFREDO SAUCE (CHEESE BLEND [WHEY, PARMESAN & CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), MALTODEXTRIN, DISODIUM PHOSPHATE, SALT, CANOLA OIL, LACTIC ACID], MODIFIED FOOD STARCH, WHEY, COCONUT OIL, CORN SYRUP SOLIDS, SALT, BUTTERMILK, CONTAINS LESS THAN 2% OR LESS OF EACH OF THE FOLLOWING: TITANIUM DIOXIDE (COLOR), SODIUM CASEINATE, MALTODEXTRIN, GUAR GUM, SOYBEAN OIL, DISODIUM INOSINATE, YEAST EXTRACT, POTASSIUM & SODIUM PHOSPHATE, SUGAR, SPICE, MONO & DIGLYCERIDES, SOY LECITHIN, GARLIC EXTRACTIVE)

CONTAINS: MILK, WHEAT, SOY

For best results, keep frozen until use. Both film and tray are microwave safe.

Microwave: Peel corner to vent. Microwave on high for 3 minutes 45 seconds or until heated.

Oven: Peel corner to vent. Heat over to 375 and cook for 30 - 40 minutes.

Stovetop: Empty contents of tray into nonstick pan. Add 1oz. of water. Cover and steam in pan.