INGREDIENTS:
CHICKEN POT PIE MIX (WATER, CHICKEN MEAT (COOKED, ALL
WHITE), CARROTS, MILK 2% (REDUCED FAT MILK, VITAMIN A PALMITATE AND VITAMIN
D3), FLOUR (BLEACHED WHEAT FLOUR ENRICHED [BLEACHED WHEAT FLOUR, NIACIN,
REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY
FLOUR), ONION, GREEN PEAS, RENDERED CHICKEN FAT, CELERY, CHICKEN BASE (CHICKEN
MEAT AND NATURAL CHICKEN JUICES, SALT, CORN SYRUP, YEAST EXTRACT, RENDERED
CHICKEN FAT, NATURAL FLAVORING, WINE, TURMERIC [COLOR]), UNSALTED BUTTER, MODIFIED
FOOD STARCH, CELERY SEED, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE
(PRESERVATIVES), GRANULATED GARLIC, PARSLEY, GRANULATED ONION, BLACK PEPPER ),
SOUS VIDE COOKED CHICKEN BREAST ( CHICKEN BREAST, WATER, VEGETABLE OIL, POTATO
STARCH, SEASONING (SALT, SUGAR, ONION POWDER, GARLIC POWDER, PAPRIKA, BLACK
PEPPER, THYME, SAVORY), CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN
JUICES, SALT, CORN MALTODEXTRIN, CANE SUGAR, CHICKEN FAT, DRIED ONION, NATURAL
FLAVOR, TURMERIC), SALT, BLACK PEPPER.
ALLERGENS:
Manufactured in a facility that also processes: Egg, Salmon, Shrimp, Pine nut, Wheat, Peanuts, Soy, Sesame